We drove up to Sacramento the weekend before last to get together with family. Dinner was at Club Pheasant. Here is part of the group:
G-Pa with our beautiful granddaughters Selena & Vanessa:
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Chef Tom Collechio
Chef Jacques Pepin
Chef Cecilia DeCastro
Westlake Culinary Institute Graduation
Yes, that's me - baking my first batch of cookies - 1955!
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I'll be happy to share complete recipes. Send your request to linda@mvposeidon.com.
A Link to our Mexico Cruise-2000
Number of Visitors Since July 29, 2008
Chef Tom Collechio
Chef Jacques Pepin
Chef Cecilia DeCastro
Westlake Culinary Institute Graduation
Yes, that's me - baking my first batch of cookies - 1955!
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