Monday, August 23, 2010
Peter and his friend Don came out on the express boat for the day. Don and Peter grew up together in Africa and they shared some great stories with us. The reason for Don's visit was to give us advice for the merchandise for Poseidon Cooks! He is a merchandise consultant for kitchen related items and was quite informative. We had lunch at Avalon's newest restaurant - The Avalon Grille. Nice place, beautiful bar and different menu. John had a hamburger topped with lobster!
Tuesday, August 24, 2010
Our plan was to move the boat back to White's today but we found out one of our guests arriving tommorow is prone to seasickness so decided to stay in Avalon. We had a great lunch at Steve's Steakhouse. The restaurant is upstairs and has a great view for people watching.
I spent most of the afternoon in the galley getting a head start on the meals for the next couple of days.
Wednesday, August 25, 2010
Peter, Lee and his wife Tabby arrived this morning. Lee is our marketing consultant for Poseidon Cooks! Take a look at some of the blogs Peter and Lee have been writing on the
Poseidon Cooks! Story Page.John and Peter were launching kayaks and John's finger got caught in a shackle and pretty much ripped the tip of his little finger off. Thank goodness we were in Avalon and he could get immediate care. Twenty one stitches later we met at the Sandtrap for a cold beer and lunch.
Tonight's dinner aboard Poseidon with Peter, Lee & Tabby - Roasted Yellow Pepper Soup, Mushroom Lasagne and a Lime Tart.
Thursday, August 26, 2010
The Harbor Patrol stopped by at 8:00 am and said we had to vacate the mooring, but we lucked out and only had to move over one spot. There is a big south swell rolling in and we did not want to have to move to Descanso Bay (or disgusting bay as we call it - a very rolly anchorage). We spent a liitle time with Lee in the morning discussing our marketing plan, he has some great ideas and we're anxious to see the results. Lee & Tabby were able to get in some snorkeling off of Casino Point before departing late afternoon.
Tonight's dinner - BBQ flank steak, BBQ fennel and stuffed potatoes.
Friday, August 27, 2010
This morning was a little hectic because we had to vacate the mooring by 9:00 am. John & Peter took the dinghy to the fuel dock to fill up and then over to the express boat ticket office to buy a ticket for Lynne (arriving tomorrow morning). We cast the mooring line loose just as the bell tower chimed 9:00. Nice, short ride back over to White's and very happy to be back at anchor.
Lots of excitement in the anchorage today. The finish line for a sailboat race from Newport Beach was just outside the anchorage. The boats were beautiful and we enjoyed dinghy cruising around the anchorage to get a closer look:
Tonight's dinner - Veal Stew & Polenta
Saturday, August 28, 2010
John & Peter took the dinghy into Avalon this morning to pick up Lynne. Back at the boat, Lynne convinced Peter to take a ride in the Monster Tube. I'm pretty sure that Peter won't be talked into another ride any time soon:
This afternoon not only was there another sailboat race, but also a powerboat race:
Sunday, August 29, 2010
We started the morning with sourdough waffles and bacon. Then after waiting the requisite one hour before getting in the water - actually we discussed all the reasons our parents gave us 50+ years ago why we had to wait an hour after eating before we could swim - that an hour had elapsed and we were safe to jump into the water.
The sailboats had another race back to Newport Beach. Here they are waiting for the start - spectacular to watch:
After an afternoon of kayaking we dinghied back to Avalon to drop off Peter & Lynne. We stopped at the Landing for boat drinks and a great view of the harbor. There is a big-time fishing tournament going on and the moorings are packed. We dropped of Peter & Lynne at the express boat dock and headed back to the peace and quiet of White's.